Why Are There 2 Shells On Street Tacos?

A street taco is made up of two tortillas. Especially when you add a little sauce or moisture to them, corn tortillas may easily become ripped apart. The additional tortilla serves as a form of protection, similar to ″grocery store double-bagging,″ as one Chowhound member described it. The second tortilla helps to guarantee that your taco does not break apart in your palm.

What are real street tacos?

Truly authentic street tacos are cooked using soft, warm corn tortillas that are around 6 inches in diameter (plus or minus several inches if they’re handmade) and double-stacked to hold the toppings in place.Is your mouth watering at this point?What happened to the beef?This is where the flavor begins to take on a life of its own.Ground beef will not hold up in authentic street tacos.

It’s a sin against the law.

Why are street tacos so popular?

These sorts of tacos, like their namesake, are designed to satisfy both the palate and the demands of modern life. Many individuals spend their days preoccupied with job, children, and the assault of a slew of other responsibilities. The ultimate gastronomic solution is provided by authentic street tacos.

What is a street taco?

Traditionally, when most people think of tacos, they think of crunchy hard corn shells, however when they think of ″soft tacos,″ they think of huge fluffy flour tortillas wrapped around a variety of ingredients including beans, cheese, vegetables, and meat. The street taco, on the other hand, defies such preconceptions.